like a restaurant that specializes in Peanut Butter and Jelly sandwiches.
Dude, we have Butter.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
We also have a restaurant that serves nothing but macaroni & cheese:
And rice pudding:
In London my BiL took us to a restaurant that only served hummus, but I don't remember the name well enough to Google.
Just as Cincinnati has cookies year-round, Durham has restaurants with multiple dishes.
Durham has restaurants with multiple dishes.
Well aren't you just fancy.
In London my BiL took us to a restaurant that only served hummus
Hummus Brothers? My other half is in love with that place. (I am anticpating a fight over whether all the catering for whatever kind of party ends up being our wedding can come from there.)
In Culver City, there is a grilled cheese restaurant called Meltdown that I really need visit.
I had no idea. Now I need to visit too.
We also have a restaurant that serves nothing but macaroni & cheese:
Oh dear. Now I need to go to New York. I love mac & cheese.
Speaking of, my son has a friend over & they had TJs mac & cheese for lunch. They split 1 container and asked for more! That's like 500 calories each for lunch. I have no idea what my son is doing with all that food he eats. I mean, he's growing, sure, but he isn't growing that fast.
In Huntington Beach many moons ago there use to be a place that served everything over baked Potato. That is you started with your baked potato and the poured Mac N Cheese over it. Over meatloaf over it. Or just about about any standard cafeteria dish. I guess they just took the idea of covering baked potatoes with stuff and extrapolated to an insane degree.
I also remember a place that specialized specialized in Mexican food and Sushi. NOt fusion, just offered combinations with both. Not a success. (The potato place was still in business when I left SoCal, but I have trouble believing it lasted. Baked Potato bar is one thing - just pouring any old thing over baked potato, my guess is the market for that is limited.)
Anyone else have any weird eatery concept fail stories?
In Huntington Beach many moons ago there use to be a place that served everything over baked Potato.
Decades ago, I used to eat at a place like that called One Potato Two in a mall in Green Bay. They were (are?) a chain, but I don't know how widespread.
When I was a kid there was a local sandwich shop whose slogan was "The sandwich is YOURS." I never did grok what they meant by that.