Looks like the mole is going to be on the Topolobampo menu until September 12!
Old trusty soda machine. I push you for root beer, you give me Coke.
Willow ,'End of Days'
Non-Fiction TV: I Reject Your Reality and Substitute My Own
This thread is for non-fiction TV, including but not limited to reality television (So You Think You Can Dance, Top Chef: Masters, Project Runway), documentaries (The History Channel, The Discovery Channel), and sundry (Expedition Africa, Mythbusters), et al. [NAFDA]
Kathy A - Aug 20, 2009 5:01:20 am PDT #10416 of 23273
We're very stretchy. - Connie Neil
brenda m - Aug 20, 2009 5:09:35 am PDT #10417 of 23273
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
Oh man.
ETA:
Even better: the full four course meal from the challenge (plus dessert) is available as a chef's tasting menu.
Codorniz estilo Oklahoma Barbeque: hickory-smoked quail with Hickory House barbeque sauce, Iroquois cornbread croutons, spicy watermelon salad, roasted garlic slaw, chile threads.
Atun de Mole Negro: seared Hawaiian ahi tuna in Oaxacan black mole with plantain-filled tamal, grilled nopal salad, roasted knob onions, three nut crunch.
Arroz Negro a la Tumbada: black rice "a la tumbada" with Maine lobster, tender squid, PEI mussels, grilled octopus and homemade chorizo in fresh tomato-jalapeno broth. Pickled vegetables, prosciutto pearls.
Cochinita Pibil: overnight-braised Maple Creek Farm suckling pig "pibil" with crispy pig's foot, sour orange jellies, habanero-pickled onions, sunchoke pudding.
Tartaleta de Durazno: tart of Mick's height-of-season peaches, Prairie Fruits Farm goat cheese (infused with Earl Grey) and toasted pumpkinseed frangipane.
sumi - Aug 20, 2009 5:18:19 am PDT #10418 of 23273
Art Crawl!!!
Oh. . . man.
Frankenbuddha - Aug 20, 2009 5:21:14 am PDT #10419 of 23273
"We are the Goon Squad and we're coming to town...Beep! Beep!" - David Bowie, "Fashion"
Gahhhhhhhh!!!!
t /Homer drool noise
le nubian - Aug 20, 2009 5:22:37 am PDT #10420 of 23273
"And to be clear, I am the hell. And the high water."
what the fuck. okay. I gotta go.
brenda m - Aug 20, 2009 5:23:50 am PDT #10421 of 23273
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
Do it! I would totally be up for an excursion. What the hell, I can bring my lunch for the next few months.
Kathy A - Aug 20, 2009 6:13:06 am PDT #10422 of 23273
We're very stretchy. - Connie Neil
victor infante - Aug 20, 2009 6:48:25 am PDT #10423 of 23273
To understand what happened at the diner, we shall use Mr. Papaya! This is upsetting because he's the friendliest of fruits.
The one-two "Top Chef" punch last night was fantastic. Very happy for Bayless, whose food just looked and sounded amazing. And I'm looking forward to the new TC -- the new cheftestants look farely competent and interesting so far, although I do hope Misogyny Mike goes fast. (They're starting to call him Top Misogynist over on TWOP. That is a man who will NOT have much of a fan club when this is over.)
le nubian - Aug 20, 2009 6:55:31 am PDT #10424 of 23273
"And to be clear, I am the hell. And the high water."
Top Misogynist! ha!
Dana - Aug 20, 2009 7:11:59 am PDT #10425 of 23273
I'm terrifically busy with my ennui.
Jesus Christ, that menu.