Anya: It's lovely! I wish it was mine! Oh like you weren't all thinking the same thing. Giles: I'm fairly certain I wasn't.

'The Killer In Me'


All Ogle, No Cash -- It's Not Just Annoying, It's Un-American

Discussion of episodes currently airing in Un-American locations (anything that's aired in Australia is fair game), as well as anything else the Un-Americans feel like talking about or we feel like asking them. Please use the show discussion threads for any current-season discussion.

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Hil R. - Jul 01, 2003 5:11:22 pm PDT #5449 of 9843
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

Un-baconed salads are much easier to get outside the South. I once went to a restaurant in Louisiana and tried to find something vegetarian on the menu. I went through every possible option on the menu and was told that every one of them had meat in some form. So I ordered a salad, and had to go through the whole list of dressings before finding one with no meat.

As for portion sizes, yeah. When I go out to eat here, I usually end up with enough leftovers for lunch and dinner the next day.


§ ita § - Jul 01, 2003 6:17:47 pm PDT #5450 of 9843
Well not canonically, no, but this is transformative fiction.

You eat the salad, I'll eat the bacon.

Salad gross. Bacon nummy.


bon bon - Jul 01, 2003 9:33:08 pm PDT #5451 of 9843
It's five thousand for kissing, ten thousand for snuggling... End of list.

So I ordered a salad, and had to go through the whole list of dressings before finding one with no meat.

There are salad dressings with meat in them? This just makes me think of Python. FWIW, in defense of this poor humble land, I never have a problem with meaty salads.


Emlah - Jul 01, 2003 10:43:38 pm PDT #5452 of 9843
To every idea a shelf...

I think it may be possible that any savoury food is improved by bacon. Possibly some sweet foods as well.


brenda m - Jul 02, 2003 4:45:02 am PDT #5453 of 9843
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there

Bacon in dressing I can see, but I'm stumped for what other meats you'd want to put in there.

But then, I prefer my salads with no dressing at all anyway. And I'm ususally amused (having been there) at how upsetting that is to many waitresses. Sometimes I order dressing on the side just to make them feel better.


Hil R. - Jul 02, 2003 5:35:00 am PDT #5454 of 9843
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

Bacon in dressing I can see, but I'm stumped for what other meats you'd want to put in there.

Emeril's in New Orleans has a mixed baby green salad with goat cheese, candied almonds, and an andouille sausage vinagrette.


amyparker - Jul 02, 2003 10:59:57 am PDT #5455 of 9843
You've got friends to have good times with. When you need to share the trauma of a badly-written book with someone, that's when you go to family.

I don't know if they serve spotted dick in the pub in Avebury (which I think is the Red Lion-- I ate there myself only months ago, I should know the name, at least), but it sounds likely. And it would be delicious if they did. It's a good pub.

They do, it is, and it's yummy. Their mushroom soup cures teenaged boy's stomachaches. I can't wait to go back.


Kassto - Jul 02, 2003 2:22:51 pm PDT #5456 of 9843
`He combed his hair, Put on a shirt that his mother made, And he went on the air...'

We just had Empty Places last night. Can't believe there's only three to go. What does one do at the end?


Am-Chau Yarkona - Jul 02, 2003 10:39:43 pm PDT #5457 of 9843
I bop to Wittgenstein. -- Nutty

I can't wait to go back.

Give me a few years to get organised. I'll meet you there.


Emlah - Jul 03, 2003 1:08:09 am PDT #5458 of 9843
To every idea a shelf...

Can't believe there's only three to go. What does one do at the end?

I suppose that's the good thing about repeat purgatory. At least it's longer until Buffy ends forever.