Feel better, Matt.
Steph, yes, Krok the Crock. How Dickensian! and, also, yes re: the missed op with Carl's name. Randomly, I enjoy Fiona and her crew. I hope Leif gets to meet the Ert.
Willow ,'Never Leave Me'
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Feel better, Matt.
Steph, yes, Krok the Crock. How Dickensian! and, also, yes re: the missed op with Carl's name. Randomly, I enjoy Fiona and her crew. I hope Leif gets to meet the Ert.
I enjoy Fiona and her crew
Yes! I especially love Phil.
I hope Leif gets to meet the Ert.
He deserves it!
Pam Bondi is out. Big surprise.
However, it's a glorious day in SF (after a rainy yesterday) and I got to have coffee with my friend Rachael this morning, and then I have Pilates with her this afternoon (she's my teacher).
Carl is a pretty good name, though
Trudy, I mean the matzo that’s labeled “not for passover use” which is all that’s left on the shelves now…
Oooohhh....! I bet it IS defective! Maybe its the stuff they didn't get cooked in 18 minutes flat! [link]
Carl is a pretty good name, though
Carl of Sagan!
I know that Bondi's replacement is just as evil, but I am really delighted that we won't have to listen to her anymore. She was so vile in the hearings. I know she got fired for not being vile enough, but I've been disgusted with her since she was AG in Florida. I hope her private sector job is cleaning sewers.
[spoiler] I am using it anyway
Going to hell for sure! Or wait, I think that is a Catholic thing. You're good.
I did several onerous paperwork jobs today, but still avoiding my taxes. Really have to do that tomorrow. I'm not going to owe any money but it is really a chore to do both the corporate and personal returns. But since I did get an accounting degree I really should just do it. Sigh. Tomorrow.
This Shiksa loves matzo year-round. Its a giant cracker - what's not to love?
HELL YEAH!
Ooo. I should have some right now. I like to slather it with butter and just nom on down.