We're deep in space, corner of No and Where.

Mal ,'Objects In Space'


Natter 74: Ready or Not  

Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


-t - Jan 17, 2016 12:15:54 pm PST #13533 of 30003
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration

It is kind of a lot of work, and takes a surpassing quantity of fruit/glass, when I squeeze my own.


DebetEsse - Jan 17, 2016 2:21:54 pm PST #13534 of 30003
Woe to the fucking wicked.

Please note, the following link is safe for work. It is not violent or sexual. It is more than a little disturbing.

You have been warned

You're welcome.

eta: A related patent


Dana - Jan 17, 2016 2:22:54 pm PST #13535 of 30003
I'm terrifically busy with my ennui.

Dear lord.


Connie Neil - Jan 17, 2016 2:24:18 pm PST #13536 of 30003
brillig

Wrod.

ION, I have over 5 weeks of vacation now. And work has a policy of no more than a week off at any time. I see several three-day weekends in my future.


Liese S. - Jan 17, 2016 2:27:16 pm PST #13537 of 30003
"Faded like the lilac, he thought."

Yeah, I was given a juicer by a friend, and I loved it, but it was indeed a lot of work and I didn't get into enough of a habit with it. I should try again.

So, bread! Sourdough. How does one go about making that? Because I tried the once, and then the mother came to life (well, more to life) and took over my fridge and then I killed it and quit trying. But I'm buying sourdough and the seems sad to me and also not as tasty.

I totally bought bread and milk (cashew milk, anyway) before the last storm. And then the boy hauling the carts in approached me to see if I wanted this huge amount of toilet paper and paper towels that someone had bought in bulk and apparently abandoned in the parking lot. So I literally came home with all the storm staples. And it snowed for, like, five days, so that was good.

I'm sorry it's so rough, Gud. I'm glad you can vent here, because you don't deserve all that.


Steph L. - Jan 17, 2016 2:30:32 pm PST #13538 of 30003
this mess was yours / now your mess is mine

Please note, the following link is safe for work. It is not violent or sexual. It is more than a little disturbing.

What. The. SHIT.


billytea - Jan 17, 2016 2:34:49 pm PST #13539 of 30003
You were a wrong baby who grew up wrong. The wrong kind of wrong. It's better you hear it from a friend.

Please note, the following link is safe for work. It is not violent or sexual. It is more than a little disturbing.

I would imagine that providing a kid with a doll like that would lead to terrified sobbing every time another tooth of theirs started to loosen.


amych - Jan 17, 2016 2:40:28 pm PST #13540 of 30003
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?

See, I thought Elf on the Shelf was creepy, but practicing voodoo on your own children? What is this world coming to?


meara - Jan 17, 2016 2:45:56 pm PST #13541 of 30003

That is super super creepy. Wow.

Threw a baby shower today, it went a lot better than I was worried about. We had onesie decorating and a trivia contest and it was good. I'm impressed by how good people were at decorating onesies!


-t - Jan 17, 2016 2:55:50 pm PST #13542 of 30003
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration

And work has a policy of no more than a week off at any time.

Well, that is a terrible policy. But yay three-day weekends! I'm taking every Friday off in February, because I can. I don't exactly have excess vacation to burn up, but I feel the need for some time off.

Sourdough - you can make your own starter using wild yeast (really, whatever is already on whatever flour you use not so much what is in the air in your locale. IIRC rye is a good choice) or you can buy some starter or get some sourdough from someone who already has some going. Once you get it to the point where it reliably doubles in volume when you feed it, you just need to feed it once a week and use the excess to make bread or whatever (you can add a little baking powder and make crumpets, a little baking powder and a little butter and an egg for pancakes, etc.) or just toss the extra if you have the emotional capability of doing that (I do not, but I understand some people can manage it). I've never had starter/mother (mother is, to me, a vinegar term but it's basically the same process so I am guessing we are talking about the same stuff) grow in the fridge, only on the counter, I'm not sure why it would do that.

I'm going to try to revive mine before too long. I suspect it has long passed the point of dormancy and just died, but I'll try feeding it for a while and see what comes back, just in case it does revive.