Sanding break.
Holy shit that makes a mess.
Time to stuff a chorizo empanada in my face.
Right. Sir. Honey.
Zoe ,'The Train Job'
Natter 72: We Were Unprepared for This
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
sarameg - Feb 02, 2014 6:45:07 am PST #18796 of 30000
sarameg - Feb 02, 2014 6:50:47 am PST #18797 of 30000
Also, even with the swanky industrial vent mask, pretty sure I'm killing brain cells with lead paint dust. I can taste it. Funtimes!
beth b - Feb 02, 2014 6:52:57 am PST #18798 of 30000
oh joy! Oh Rapture ! I have a brain!
I was wandering around the Santa Cruz bookstore yesterday and decided I needed to find a menu planning idea place called veggies first. I like vegetables , but they sometimes end up never leaving the fridge.
My tj is in a strip mall so parking is ok. I haven't been to the new whole foods yet, for a number of reasons. The local Sprout has an awful parking lot , but I can park in the back -a longer walk , but they put a cart retun in the back so it works
beth b - Feb 02, 2014 6:54:33 am PST #18799 of 30000
oh joy! Oh Rapture ! I have a brain!
I use a respirarator in that situation,sarameg.
Theodosia - Feb 02, 2014 6:55:46 am PST #18800 of 30000
'we all walk this earth feeling we are frauds. The trick is to be grateful and hope the caper doesn't end any time soon"
Really, if you can taste it (it's sweet! Don't ask how I know!) you need a respirator.
Theodosia - Feb 02, 2014 6:56:46 am PST #18801 of 30000
'we all walk this earth feeling we are frauds. The trick is to be grateful and hope the caper doesn't end any time soon"
It may also be a good idea to VENTILATE THE HOUSE WELL because cats are especially prone to get anything in the dust in the house into their systems, because of their self-grooming. (They're notoriously prone to second-hand smoke problems.)
Strix - Feb 02, 2014 6:58:36 am PST #18802 of 30000
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
That's all JZ and I had for dinner last night. One head of cauliflower.
BTDT. Except just me. And more than once. And I have a HUGE head of cauliflower in the fridge right now!
I gotta try the roasted broccoli, though.
Also, I don't fry bacon anymore; I bake it, and when I do, I put raw mushrooms around the bacon on the cookie sheet, and sprinkle with pepper. NOM NOM NOM bacon and mushrooms for brekkie, with bacon crumbles to put (later) on salad/soup/pasta!
I'm trying a new recipe later: bowtie pasta with avocado, basil and bacon.
...huh. I'm hungry now!
Theodosia - Feb 02, 2014 7:24:39 am PST #18803 of 30000
'we all walk this earth feeling we are frauds. The trick is to be grateful and hope the caper doesn't end any time soon"
Huh... maybe it is time for lunch!
-t - Feb 02, 2014 7:26:49 am PST #18804 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
After all this discussion of vegetables I had a spinach omelet for breakfast. Not roasted, but still delicious. Also, less upset about the spreadsheets now that I have some food in me.
I have been known to eat a whole head of cauliflower for dinner. I usually steam it in the microwave, because that doesn't require cutting it up and I like the flavor. Roasted cauliflower is delish but that extra step of cutting the head into pieces is sometimes too much for me.
Tom Scola - Feb 02, 2014 7:31:02 am PST #18805 of 30000
hwæt
You cauliflower lovers are weird. Brussel sprouts are the king of roasted veggies, with asparagus not too far behind.
Jeopardy's Controversial New Champion Is Using Game Theory To Win Big.