Scavenger hunt, Zen. Misha Collins' from Supernatural.
Actually, I was thinking it would be sort of like a pet. You know, we could...we could name her Trixie, or Miss Kitty Fantastico, or something.
Tara ,'Empty Places'
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Strix - Nov 20, 2011 7:48:36 am PST #7660 of 30001
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
amyth - Nov 20, 2011 7:57:25 am PST #7661 of 30001
And none of us deserving the cruelty or the grace -- Leonard Cohen
I usually make bacon in the microwave, but you have to be careful what kind of plate you use. I've cracked a few plates that way, because, if you want to get really polarizing, I like my bacon the way Agent Cooper does:
"Super-crispy. Almost burned. Cremated."
Amy - Nov 20, 2011 8:02:46 am PST #7662 of 30001
Because books.
I like my bacon the way Agent Cooper does:
"Super-crispy. Almost burned. Cremated."
Oh, that's me! I take even a little farther than "almost" sometimes.
amyth - Nov 20, 2011 8:06:55 am PST #7663 of 30001
And none of us deserving the cruelty or the grace -- Leonard Cohen
I like my coffee black as midnight on a moonless night, too.
I was going to ask what GISHWHES stood for, but I just googled it. AHA.
eta: or, I could've followed Erin's link. Duh!
JenP - Nov 20, 2011 8:08:41 am PST #7664 of 30001
I will gladly eat bacon cooked by Amy, amyth, or Agent Cooper! I wish I liked my coffee black as midnight on a moonless night, because I do enjoy sating it.
Connie Neil - Nov 20, 2011 8:10:38 am PST #7665 of 30001
brillig
no bacon-scented house
Sad.
Anne W. - Nov 20, 2011 8:11:03 am PST #7666 of 30001
The lost sheep grow teeth, forsake their lambs, and lie with the lions.
I like bacon best when it has just moved past chewy to crispy.
JenP - Nov 20, 2011 8:13:13 am PST #7667 of 30001
And I would cook bacon for them, too.
I like it from anything past chewy (I do not like chewy) to super crisp.
Jesse - Nov 20, 2011 8:19:01 am PST #7668 of 30001
Sometimes I trip on how happy we could be.
I like it from anything past chewy (I do not like chewy) to super crisp.
Me too, except I would edge it out both ways -- I can handle chewy, and don't mind a little burndy. As we say in my fambly.
amyth - Nov 20, 2011 8:23:43 am PST #7669 of 30001
And none of us deserving the cruelty or the grace -- Leonard Cohen
And I would cook bacon for them, too.
Aw thanks! And if we can get Coop to come over, awesome!
And of course, right back atcha.