My guess would be around $400 .($800 regular price).
Hmmm. It's so appealing to have something custom-made, and my weight is pretty stable.... We'll see what they say.
I've really got to learn to just do the damage and get out of town. It's the 'stay and gloat' that gets me every time.
Ethan Rayne ,'Potential'
Natter 66: Get Your Kicks.
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Jesse - Aug 06, 2010 1:00:12 pm PDT #16679 of 30001
Sometimes I trip on how happy we could be.
Liese S. - Aug 06, 2010 1:01:53 pm PDT #16680 of 30001
"Faded like the lilac, he thought."
(Kale chips ftw, btw. Yay for b.org vegetable promotion.)
tommyrot - Aug 06, 2010 1:09:05 pm PDT #16681 of 30001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.
(Hooray, I get to go home now!)
Spidra Webster - Aug 06, 2010 1:12:37 pm PDT #16682 of 30001
I wish I could just go somewhere to get flensed but none of the whaling ships near me take Medicare.
I saw the kale chips mention upthread but did I miss a recipe link? I'm for anything that fools me into eating veggies.
megan walker - Aug 06, 2010 1:16:38 pm PDT #16683 of 30001
"What kind of magical sunshine and lollipop world do you live in? Because you need to be medicated."-SFist
Kale. Oil. Salt. Oven at 350. 15 minutes. Tastiness.
Spidra Webster - Aug 06, 2010 1:21:27 pm PDT #16684 of 30001
I wish I could just go somewhere to get flensed but none of the whaling ships near me take Medicare.
Wow, that simple, eh? I figured there had to be some sort of marinade or something. I saw this recipe just this a.m. [link]
Liese S. - Aug 06, 2010 1:25:34 pm PDT #16685 of 30001
"Faded like the lilac, he thought."
Totally simple. And you can mess around with the seasonings. I did one batch with vinegar and sea salt, nom, but should have had more vinegar and less salt. And one with Emeril's bam, which was seriously nom and just right. Ima get more right now. I think I will be among the buffistas who never know if it's possible to store them or not what with them being all nommed immediately.
brenda m - Aug 06, 2010 1:30:20 pm PDT #16686 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
I shudder to think how much kale I'd have to cook to have a storable quantity of leftovers.
megan walker - Aug 06, 2010 1:32:59 pm PDT #16687 of 30001
"What kind of magical sunshine and lollipop world do you live in? Because you need to be medicated."-SFist
I shudder to think how much kale I'd have to cook if it was for more than just me.
§ ita § - Aug 06, 2010 1:33:40 pm PDT #16688 of 30001
Well not canonically, no, but this is transformative fiction.
I shudder to think of kale.