I do not watch the cooking shows on TV. All my cooking comes from books or the internet.
I would be there right now.
Simon ,'Objects In Space'
Natter 64: Yes, we still need you
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Kiba Rika - Nov 10, 2009 7:00:58 am PST #18408 of 30001
I may have to seize the cat.
Jessica - Nov 10, 2009 7:02:42 am PST #18409 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
Before my office's big renovation a few years ago, we had TVs everywhere. Theoretically they were for screening stuff for our clients, but most of the time we just watched the Food Network. We tried to change the channel when Sandra Lee came on, but the thrall of her evil gaze was too horrifying to turn away from.
Barb - Nov 10, 2009 7:03:07 am PST #18410 of 30001
“Not dead yet!”
Their "we're so in love" schtick really drives me bananas. And they have their little cutesy things that are sick making, like "the spice fairy".
See, I've only watched them once or twice and I didn't get too much of the cutesy bits. I guess I lucked out there. However, don't really think I could take a steady diet of them.
beekaytee - Nov 10, 2009 7:05:18 am PST #18411 of 30001
Compassionately intolerant
Spent all day cooking yesterday. Big pot of stew for the dog. Roasted a turkey. And veggies, veggies, veggies.
I pureed about 20 lbs of pumpkin and am now looking for a crustless (read: gluten free) pumpkin cheesecake recipe for Tday.
Oh, and the beets. Got a great deal on absolutely gorgeous beets the other week. I keep thinking I want to find a recipe for them, but they never seem to make it past the cooked, peeled and popped into my mouth stage.
And a really nice dal with carrots and broccoli and black mustard seeds, which I'd never used before. That dish is going to get better as the days pass, I predict.
Barb - Nov 10, 2009 7:05:18 am PST #18412 of 30001
“Not dead yet!”
Head. EXPLODY.
Oh.
My.
GOD.
REALLY??
And... and... that just sounds NAST.
Jessica - Nov 10, 2009 7:07:24 am PST #18413 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
For the full brunt, you really need to Google "Sandra Lee Kwanzaa cake."
I'd do it myself, but I'm heading out to lunch and don't want to lose my appetite.
Barb - Nov 10, 2009 7:12:11 am PST #18414 of 30001
“Not dead yet!”
For the full brunt, you really need to Google "Sandra Lee Kwanzaa cake."
I've seen the Kwanzaa cake. That's the one with Corn Nuts, right?
::shudders::
Strega - Nov 10, 2009 7:15:55 am PST #18415 of 30001
I was thinking about The Shield yesterday and wondering where it should fall on my "Shows I will eventually get around to watching maybe" list.
After Parker Lewis, but before Magnum PI.
Jesse - Nov 10, 2009 7:22:41 am PST #18416 of 30001
Sometimes I trip on how happy we could be.
The Kwanzaa Kake is truly unbelievable.
Vortex - Nov 10, 2009 7:30:55 am PST #18417 of 30001
"Cry havoc and let slip the boobs of war!" -- Miracleman
No crust. Baby spinach on the bottom, then a bit of onion, then some cheese, then egg mixture
Yes, these are also awesome if you throw an english muffin into the toaster and smoosh it down to fill out the muffin. Instant breakfast sandwich (although since I use a toaster oven, I would throw some cheese on the muffin while it was toasting, but you could just put the cheese in the eggs and skip that step. it works for flavor, but I like the melted cheese texture aspect.) Of course, I have time for that extra step. Otherwise, it's from the freezer to the microwave for 2 minutes on 50% power, english muffin in the toaster. Go brush your teeth or put on your jewelry or whatever. Come back, grab a piece of waxed paper: muffin, egg, muffin, smoosh. Wrap, and out the door.