Pumpkin cinnamon rolls. It wasn't really time consuming because I did the dough the night before I baked them. It's as time consuming as any yeasted bread.

I love making stuff like that, but I don't really eat them. We have a dozen left in the freezer now. Also, since I had to figure out the calories in them for Gracie's blend (600+ per roll), I'm less enamored at the thought of eating one.

Amy, that dress is super adorable.

Pumpkin cinnamon rolls! See, I'd make those but no one would eat them but me. Which is the case around here with way too much of the baked stuff I want to make.

Sara gave me permission to go wild with her birthday cake, though.

But I don't even like cinnamon rolls! I made them as thanksgiving thing before K's birthday.

I actually can't think of anything particularly nerdy I've done lately. Someone take my temperature!

Question, other than "straight from the jar", what does one eat speculoos ON? I'm afraid if I don't have a plan for it, it will degenerate into my usual Nutella plan: eat an apple with Nutella and then somehow just KEEP EATING NUTELLA.

My mother made me pumpkin cheesecake for dessert tonight, because I was whining on Thursday. So nice! Pummmmpkiiiiiinnnnnn.

I actually can't think of anything particularly nerdy I've done lately

Tim?

Har.

Thanks for the recipe, Kat. I didn't ID the pumpkin until you mention it, but...der. Of course.

Amy, that's gorgeous! Modcloth is awful crack. I need to not even look. My last Modcloth order didn't even come out of the bag (it was $20! I just saved that much in a month with my phone bill, so it's okay, right? fine, whatever...)

It's totally unfair that I have to go back to work tomorrow, right?

Speaking of dollhouses.

Oo, I should keep tabs on that and see what she sells it for. We have some of my MiL's antique dollhouses, I think one Georgian and one Victorian, and we need to figure out how to sell them for something approximating their worth.