Nah... all the links that you post that make buffistas avert eyes. For example, goatse.
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Also, Ye Olden Days had lots of layers, right?
Yep. Chemise, corset, corset cover, drawers, blouse, underskirt/petticoat/slip, skirt ...
I'm working to convince the Infamous BlueJay to watch Downton Abbey, because she will LOVE the wardrobe.
Oh, you must! That red velvet frock McGovern wore? Amazing -- makes me wish desperately I could wear red.
Are you really going to try Victorian February, Jilli? I'm so curious about how that will work. So many things were different, to accommodate the restrictions of clothing.
I now look at him and think, "stop sharing!!"
I know we have moved on but today Frisco told his teacher that baby Sammy came out my vagina. Except he said " pajama" but we all knew what he meant.
Someone recently told me that people with known food sensitivities should be careful about trying elimination diets for other foods. Because if you do without a food a while, and then go back on it you can develop a sensitivity to it.
Typo, I've heard this, the explanation being that certain flora in the gut help you digest certain things (like milk or gluten, maybe?) and if you stop eating those things entirely, the flora that live on them will die off, and then when you start eating them again, you don't have the flora that digest them, and so you get sick.
I have no idea if this is true at all. I do think that my problems with gluten and dairy got a lot worse after I did the Atkins diet for months and didn't eat them at all. I'm not sorry I did it, but it might have been better to eat a little bit of the "forbidden" foods.
Or maybe I had problems all along and never realized they were associated with bread and milk. That's probably more likely, really.
If cheese is wrong, I don't want to be right.
I never have had problems with cheese, thank TPTB. I guess because most cheeses contain so little lactose. They're all milk fat, and my body loves that animal fat.
Except he said " pajama" but we all knew what he meant.
That puts a new spin on "I can't wait to get into my pajamas!"
Ugh. David, get a culture. But it's likely. If sucky. At least it'll clear up relatively fast if you start dosing it.
My fever started to go up, but then it went down. My throat's been gunky for days but it doesn't actually hurt right now.
I don't know what my body's doing. Helm's Deep, I guess. Fight it off!
you could gargle with a warm water hydrogen peroxide mix 1:4 (HP/h2o) I think is the proportion.
That shit will kill off anything in your throat. I did that when I had strep (recurring infection, had it over 2-3 months) and that with antibiotics did the deed for good.
it is nasty though.