I feel like we used to make cocktail sauce out of horserasish and catsup.
'Safe'
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Well if my tummy wasn't already post holiday turmoil, I would LOVE these meatballs. So spicy! But I think I am going to need the Pepto Bismol tonight. I may try to tone it down with lots of rice, and a side of yogurt, if I have any.
Or more ketchup + soy?
I feel like we used to make cocktail sauce out of horserasish and catsup.
I'm pretty sure when we do shrimp cocktail, it's just cocktail sauce + horseradish.
I feel like we used to make cocktail sauce out of horserasish and catsup.
yup.
Now I want shrimp cocktail with cocktail sauce.
I want that shrimp dip that is cocktail sauce with canned baby shrimp over cream cheese with Ritz crackers.
I made homemade salsa to go on fish tacos for dinner. I also have a batch of chicken noodle soup in the refrigerator along with quite a lot of dal and jasmine rice. I won't need to cook again the rest of this week.
Boiler just shut off. How I found my cats: [link] [link]
(Man, I need to fix the radiator shield. And the other radiator needs a coat of paint! I never noticed the rustiness before!)
Also, I need a new camera. The screen on mine is dead and it has no viewfinder. Talked to my bf who manages a camera shop, cheaper to replace than troubleshoot and repair. Ahrg.
Dang, I want to go to shrift's house for dinner.
And at some point, I will also have sourdough.
I got a Le Creuset dutch oven and a rice cooker for Christmas, so I've been giving them a test drive! I still need to bust out the mandoline.