But if not, methinks it's time to educate him that he's not the only one in the household with veto power.
Now you can luxuriate in a nice jail cell, but if your hand touches metal, I swear by my pretty flowered bonnet, I will end you.
Mal ,'Our Mrs. Reynolds'
Natter 66: Get Your Kicks.
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Matt the Bruins fan - Aug 18, 2010 2:28:47 pm PDT #18790 of 30001
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
Kat - Aug 18, 2010 2:31:13 pm PDT #18791 of 30001
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo
Oh Erin. What has your husband said?
Spidra Webster - Aug 18, 2010 2:41:45 pm PDT #18792 of 30001
I wish I could just go somewhere to get flensed but none of the whaling ships near me take Medicare.
That's awful, Erin. I hope your husband sees it as such.
§ ita § - Aug 18, 2010 2:50:11 pm PDT #18793 of 30001
Well not canonically, no, but this is transformative fiction.
But if not, methinks it's time to educate him that he's not the only one in the household with veto power.
Yeah--you could totally threaten to withhold sex.
brenda m - Aug 18, 2010 3:00:19 pm PDT #18794 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
Heh.
My mother found a fab cold summer soup recipe that involved honeydew melon, mint, and pineapple juice. and maybe some creamer to give it some weight.
My mom used to make something like that. You can freeze it in a small container and by lunch time it's all slushy and delish.
brenda m - Aug 18, 2010 3:01:07 pm PDT #18795 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
ION, I need more foodie friends. I got a line on one of those underground restaurants but I'm not sure any of my local friends will be up for it.
Jesse - Aug 18, 2010 3:02:19 pm PDT #18796 of 30001
Sometimes I trip on how happy we could be.
I'm making some corn soup that was originally scheduled for my grandmother, but now I'm afraid I put too much chipotle in for her. Will that flavor fade or intensify with freezing, etc., does anyone know?
Sheryl - Aug 18, 2010 3:07:44 pm PDT #18797 of 30001
Fandom means never having to say "But where would I wear that?"
Timelies all!
More of the tired here. It didn't help that I got woken up at 4:30 by Gary getting up to use the bathroom. Went back to sleep, but still...
Amy - Aug 18, 2010 3:09:23 pm PDT #18798 of 30001
Because books.
I would think all the flavors would blend and sort of settle, but I don't really know, Jesse.
Jesse - Aug 18, 2010 3:16:30 pm PDT #18799 of 30001
Sometimes I trip on how happy we could be.
After a second taste, I don't think it's too hot, anyway. I am excited about my current plan of making her stuff and bringing it over frozen!
Especially this, because she's so sad she can't have corn, and it is total corn flavor, in a strained soup! Perfecto.