What a lot of nonsense trying very hard to masquerade as sweet reason.
I have been working on making a salad all day. I've managed to wash the lettuce and, er, eaten all the carrots because I tried one and it was delicious and just eating them all up Bugs Bunny style seemed much easier than slicing or grating or anything else. I like salads, but I'm bad at the prep that goes into them.
Yes, I hate salad prep. Luckily, the French are all about one ingredient salads (lettuce, carrots, cucumbers,
or
tomatoes), so there's a rationalization for my laziness.
megan walker! I got a French-English dictionary for my birthday! It made me think of you!
I eat salad almost every day so I tend to have lots of fun ingredients at hand. Except today I made a tuna melt, which could be defined as salad since it included tuna salad with celery.
Yes, I hate salad prep
Salad Shooter!
(What? I can't believe I'm the first person to post that.)
For our librarians!
My reference teacher showed us that one earlier this summer. Love that it includes Nancy Pearl!
I like salads, but I'm bad at the prep that goes into them.
The DH and I just started doing Atkins, so much meat and salad is in our future. Not looking forward to making lunch before work every day.
Happy Birthday, Aimee!!!!
I am all about the dressing, which negates a lot of the healthy salad factors. But at least I'm getting some veg.
I love salad. I ate a delicious one last night: baby spinach, hard boiled egg, albacore tuna and feta cheese. How's that for protein, eh, Atkins fans? Used Annie's Tuscany dressing on it and it was fab.
Cash is me.
But I also like fresh tomatoes or cucumbers in vinegar.